Skip to main content
thruEAT

thruEAT

REAL BACKPACKING FOOD

Main menu

  • ABOUT US
  • DRIED BASICS
  • BACKPACKING RECIPES
  • BLOG
  • FAQ

Backpacking Recipes

Wilderness Rice and Red Bean Pilaf
plate of wild rice and kidney bean pilaf
609 calories
Backcountry Beef Stroganoff
plated hamburger stroganoff with peas, carrots, and mushrooms
691 calories
Chicken Noodle Soup for the Backpacker's Soul
bowl of chicken noodle soup with peas, carrots, celery, and mushrooms
463 calories
Camper's Cheesy Chicken Couscous
plated cheesy chicken couscous with mushrooms, peas, and carrots
482 calories
Faux Pho for the Trail
pho made with instant ramen and beef jerky
652 calories
Strawberries and Cream Oatmeal
cooked strawberries and cream oatmeal on a red background
345 calories
Your Favorite Backpacking Spaghetti
a bowl of spaghetti with parmesan cheese sprinkled on top
800 calories

Pages

  • « first
  • ‹ previous
  • 1
  • 2
  • 3
jar of Ragu pasta sauce on a scale
Pasta Sauce
159 grams of tomato paste on a scale
Tomato Paste
instant coffee packets
The Best Coffee for Backpacking
Infographic: choosing a dehydrator in 5 easy steps
How to Choose a Dehydrator
peak milk powder and nido milk powder
Got Milk: The Best Milk Powder

How glorious a greeting the sun gives the mountains! To behold this alone is worth the pains of any excursion a thousand times over.
-John Muir

Facebook icon
Google+ icon
Pinterest icon
RSS icon

Copyright © 2016 thruEAT All Rights Reserved