Golden Basmati Rice

golden basmati rice on a scale
golden basmati rice on a dehydrator tray
dehydrated golden basmati rice

Temperature 

135°F

Dry Time 

4-8 hours

Wet Weight 

372 grams

Dry Weight 

126 grams

Notes / Directions 

  • Cook basmati rice according to this recipe, but do not add the butter!
  • Basmati rice can be dehydrated exactly like jasmine rice.
  • To avoid bacterial growth, place cooked rice immediately into dehydrator when it's done cooking.
  • Basmati is long grained and fairly delicate, do not handle it roughly or it'll fall apart.
  • For best rehydration results, cook rice to a more al dente texture.